Castelvetrano Pitted Olives

by Paesana in Olives Barcode 0076050280570
Poor nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Castelvetrano Pitted Olives by Paesana provides 233 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Olives category.

Nutrient levels per 100 g

Fat
23.3 g · High
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 233 kcal 193 +21%
Total fat 23.3 g 19.2 +21%
Saturated fat 0 g 3.1 −100%
Carbohydrates 6.7 g 2.2 +202%
Total sugars 0 g 0.4 −100%
Protein 0 g 1.5 −100%
Salt 3 g 3.2 −8%

Category average across 1231 Olives products on Foodmetria.

Compared with other olives

Calories higher 22%
Sugars lower 1%
Salt lower 44%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ORGANIC CASTELVETRANO PITTED OLIVES, WATER, SALT, LACTIC ACID (ACIDITY REGULATOR), ASCORBIC ACID (ANTIOXIDANT)

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicUSDA Organic
Sold in
United States
Barcode
0076050280570

Prices reported by shoppers

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Frequently asked questions

How many calories are in Castelvetrano Pitted Olives?

Castelvetrano Pitted Olives contains 233 kcal per 100 g.

How much sugar is in Castelvetrano Pitted Olives?

Castelvetrano Pitted Olives has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Castelvetrano Pitted Olives healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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