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Cassoulet au confit de porc basque
Cassoulet au confit de porc basque by Pierre Oteiza provides 163 kcal per 100 g, with 1.2 g of sugars and 12 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cassoulets category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 163 kcal | 138 +19% |
| Total fat | 9.3 g | 6.8 +37% |
| Saturated fat | 3.7 g | 2.5 +50% |
| Carbohydrates | 8.2 g | 8.3 |
| Total sugars | 1.2 g | 0.9 +37% |
| Added sugars | 1.8 g | 0.3 +537% |
| Protein | 12 g | 9.4 +28% |
| Salt | 1.2 g | 1 +25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 459 Cassoulets products on Foodmetria.
Compared with other cassoulets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
haricots lingots (37%), viande de porc Basque (20%), saucisses confites (maigre et gras de porc Basque, sel, piment fort, ail, poivre, boyau naturel de porc), ventrêche (poitrine de porc, sel, dextrose, saccharose, épices, conservateur : nitrate de potassium, conservateur : acide ascorbique,arôme naturel, frotté au piment) concentré de tomate, sel, légumes (tomates,poireaux, oignons, carottes), sirop de glucose, épices (ail, curcuma), extrait de levure, arômes de légumes, piment d'Espelette AOP (0.07%),persil. Porc : origine : France CONSEIL DE DÉGUSTATION Gratiner à four doux dans une terrine. Convient pour 1 à 2 couverts.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3332870024006
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cassoulet au confit de porc basque?
Cassoulet au confit de porc basque contains 163 kcal per 100 g.
How much sugar is in Cassoulet au confit de porc basque?
Cassoulet au confit de porc basque has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cassoulet au confit de porc basque healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cassoulet au confit de porc basque vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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