View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Cassis schorle
Cassis schorle by Jumbo provides 27 kcal per 100 g, with 6.5 g of sugars and 0.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 1.5 L pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 250.0g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 27 kcal | 68 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 6.5 g | 16.3 g | 6% |
| Total sugars | 6.5 g | 16.3 g | |
| Added sugars | 17.6 g | 44 g | 88% |
| Dietary fiber | 0.1 g | 0.1 g | 0% |
| Protein | 0.1 g | 0.1 g | 0% |
| Salt | 0.1 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Koolzuurhoudend water, suiker, zwarte bessensap uit concentraat 1%, voedingszuur: citroenzuur, zwarte wortelsapconcentraat, natuurlijk zwarte bessenaroma met andere natuurlijke aroma's, zoetstoffen: cyclamaten, acesulfaam-K en sucralose, conserveermiddel: E202
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1.5 L
- Serving size
- 250.0g
- Sold in
- Netherlands
- Barcode
- 8718452800513
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Cassis schorle?
Cassis schorle contains 27 kcal per 100 g and about 68 kcal per serving (250.0g).
How much sugar is in Cassis schorle?
Cassis schorle has 6.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cassis schorle healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Jumbo
View all →
a NOVA 1
c NOVA 1
d
a NOVA 1
NOVA 4
c NOVA 2