Casey's General Store, Sausage & Egg Biscuit

by Casey's General Store 1 serving(s) in Sandwiches Barcode 3811462448986522484
Bad nutritional quality

Casey's General Store, Sausage & Egg Biscuit by Casey's General Store provides 509 kcal per 100 g, with 5 g of sugars and 16.5 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Sandwiches category and comes in a 1 serving(s) pack.

Nutrient levels per 100 g

Fat
32.3 g · High
Saturated fat
14.3 g · High
Sugars
5 g · Low
Salt
3.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 509 kcal 509 kcal 284 +79%
Total fat 32.3 g 32.3 g 41% 15.6 +107%
Saturated fat 14.3 g 14.3 g 72% 5.2 +178%
Carbohydrates 38 g 38 g 14% 25.4 +50%
Total sugars 5 g 5 g 3.9 +30%
Dietary fiber 1 g 1 g 4% 1.9 −48%
Protein 16.5 g 16.5 g 33% 15.5 +6%
Salt 3.2 g 3.2 g 2 +65%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories higher 14%
Sugars higher 25%
Salt higher 17%
Saturated fat higher 7%
Protein top 30%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1 serving(s)
Serving size
100g
Sold in
United States
Barcode
3811462448986522484

Prices reported by shoppers

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Frequently asked questions

How many calories are in Casey's General Store, Sausage & Egg Biscuit?

Casey's General Store, Sausage & Egg Biscuit contains 509 kcal per 100 g and about 509 kcal per serving (100g).

How much sugar is in Casey's General Store, Sausage & Egg Biscuit?

Casey's General Store, Sausage & Egg Biscuit has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Casey's General Store, Sausage & Egg Biscuit healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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