Casein, Vanilla Crème

by PhD Barcode 5060119293903
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Ultra-processed food

Casein, Vanilla Crème by PhD provides 104 kcal per 100 g, with 1.5 g of sugars and 22 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.3 g · Low
Sugars
1.5 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 104 kcal
Total fat 1.4 g
Saturated fat 0.3 g
Carbohydrates 6.9 g
Total sugars 1.5 g
Added sugars 0 g
Dietary fiber 2.4 g
Protein 22 g
Salt 0.3 g

Ingredients

PhD Protein Blend (Micellar Casein (Milk). Micelle XL (Milk Protein Isolate), Emulsifier (Soya Lecithin)), Flavouring, PepForm• Tryptophan Peptides (Milk), stabiliser (Xanthan Gum), Sweetener (Sucralose), salt.

Allergens
MilkSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
5060119293903

Prices reported by shoppers

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Frequently asked questions

How many calories are in Casein, Vanilla Crème?

Casein, Vanilla Crème contains 104 kcal per 100 g.

How much sugar is in Casein, Vanilla Crème?

Casein, Vanilla Crème has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Casein, Vanilla Crème healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Casein, Vanilla Crème contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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