Nutrition report ready
Carpaccio de saumon Norvège, transformé en France, barquette 155g
Nutri-Score D NOVA 4
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Carpaccio de saumon Norvège, transformé en France, barquette 155g
Carpaccio de saumon Norvège, transformé en France, barquette 155g by U provides 292 kcal per 100 g, with 0.7 g of sugars and 18 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salmon carpaccio category and comes in a 155 g pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 77,5 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 292 kcal | 226 kcal | 224 +30% | |
| Total fat | 24 g | 18.6 g | 24% | 15.7 +53% |
| Saturated fat | 3.1 g | 2.4 g | 12% | 2.7 +13% |
| Carbohydrates | 0.7 g | 0.5 g | 0% | 1.1 −34% |
| Total sugars | 0.7 g | 0.5 g | 0.7 | |
| Added sugars | 1.9 g | 1.4 g | 3% | 0.6 +212% |
| Dietary fiber | 0.6 g | 0.5 g | 2% | 1.1 −44% |
| Protein | 18 g | 14 g | 28% | 20.1 −10% |
| Salt | 1.8 g | 1.4 g | 1.8 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 53 Salmon carpaccio products on Foodmetria.
Compared with other salmon carpaccio
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SAUMON Atlantique (SALMO SALAR élevé en norvège) 82%, marinade 12% (huile d'olive vierge extra, huile de colza, arôme naturel de citron, sel, basilic, poivre), sel, sucre, conservateur: vinaigre tamponné, épices, graines de fenouil.
- Allergens
- Fish
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 155 g
- Serving size
- 77,5 g
- Labels & certifications
- raised in Norway
- Sold in
- France
- Barcode
- 3256227996542
Prices reported by shoppers
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Frequently asked questions
How many calories are in Carpaccio de saumon Norvège, transformé en France, barquette 155g?
Carpaccio de saumon Norvège, transformé en France, barquette 155g contains 292 kcal per 100 g and about 226 kcal per serving (77,5 g).
How much sugar is in Carpaccio de saumon Norvège, transformé en France, barquette 155g?
Carpaccio de saumon Norvège, transformé en France, barquette 155g has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Carpaccio de saumon Norvège, transformé en France, barquette 155g healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Carpaccio de saumon Norvège, transformé en France, barquette 155g vegan?
Based on its ingredient list, it is not vegan.
What allergens does Carpaccio de saumon Norvège, transformé en France, barquette 155g contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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