Caribbean Fruit Bars
Caribbean Fruit Bars by The Frut Stix Company provides 103 kcal per 100 g, with 25.8 g of sugars and 0 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category and comes in a 71 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 71g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 103 kcal | 73 kcal | 214 −52% | |
| Total fat | 0 g | 0 g | 0% | 10 −100% |
| Saturated fat | 0 g | 0 g | 0% | 6.2 −100% |
| Carbohydrates | 25.8 g | 18.3 g | 7% | 28.4 −9% |
| Total sugars | 25.8 g | 18.3 g | 21.6 +19% | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 0 g | 0 g | 0% | 3.4 −100% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FILTERED WATER, SUGAR, PINEAPPLE, FRUCTOSE, STRAWBERRIES, MANGO PUREE, MANGO CHUNKS, DESICCATED COCONUT, PASSION FRUIT JUICE CONCENTRATE, CITRIC ACID FOR COLOR RETENTION, GUAR GUM, XANTHAN GUM, COLORED WITH RED BEET JUICE AND TURMERIC, NATURAL FLAVORS.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 71 g
- Serving size
- 71g
- Sold in
- United States
- Barcode
- 0037295003331
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caribbean Fruit Bars?
Caribbean Fruit Bars contains 103 kcal per 100 g and about 73 kcal per serving (71g).
How much sugar is in Caribbean Fruit Bars?
Caribbean Fruit Bars has 25.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caribbean Fruit Bars healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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