Caramels
Caramels by Mozian & Associates Inc. provides 442 kcal per 100 g, with 41.9 g of sugars and 2.3 g of protein. That is 325% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 caramels (43 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 442 kcal | 190 kcal | 194 +127% | |
| Total fat | 23.3 g | 10 g | 13% | 12.8 +81% |
| Saturated fat | 14 g | 6 g | 30% | 2.4 +475% |
| Carbohydrates | 65.1 g | 28 g | 10% | 16.1 +303% |
| Total sugars | 41.9 g | 18 g | 9.8 +325% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 2.3 g | 1 g | 2% | 2.8 −18% |
| Salt | 1 g | 0.4 g | 5.9 −83% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream, sugar, corn syrup, high fructose corn syrup, butter (cream, salt), bitter sweet chocolate (cocoa beans, sugar, cocoa butter, soy lecithin [emulsifier], vanilla), vanilla extract, salt, carrageenan, mono-diglycerides, cellulose gum, poly sorbate 80.
- Allergens
- MilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 caramels (43 g)
- Sold in
- United States
- Barcode
- 0804879160984
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramels?
Caramels contains 442 kcal per 100 g and about 190 kcal per serving (3 caramels (43 g)).
How much sugar is in Caramels?
Caramels has 41.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caramels healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Caramels vegan?
Based on its ingredient list, it is not vegan.
What allergens does Caramels contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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