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Caramelos
Caramelos by Gerio provides 392 kcal per 100 g, with 98.2 g of sugars and 0.1 g of protein. That is 80% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 392 kcal | 364 +8% |
| Total fat | 0.1 g | 3.3 −97% |
| Saturated fat | 0 g | 1.9 −100% |
| Carbohydrates | 98.2 g | 81.6 +20% |
| Total sugars | 98.2 g | 54.5 +80% |
| Added sugars | 78.1 g | 49.4 +58% |
| Protein | 0.1 g | 2.1 −95% |
| Salt | 0 g | 0.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 11614 Candies products on Foodmetria.
Compared with other candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Azúcar, jarabe de glucosa, acidulante: ácido cítrico, aromas y colorantes: E-102, E-110, E-122 y E-131.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Spain
- Barcode
- 8410442232013
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramelos?
Caramelos contains 392 kcal per 100 g.
How much sugar is in Caramelos?
Caramelos has 98.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caramelos healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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