Caramel Syrup

by Choc Zero 12 oz in Syrups Barcode 0850008751158
Very good nutritional quality
Ultra-processed food

Caramel Syrup by Choc Zero provides 320 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Syrups category and comes in a 12 oz pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 320 kcal 64 kcal 215 +49%
Total fat 0 g 0 g 0% 0.4 −100%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 80 g 16 g 6% 52.1 +54%
Total sugars 0 g 0 g 46.7 −100%
Added sugars 0 g 0 g 0% 34.7 −100%
Dietary fiber 75 g 15 g 54% 2.5 +2854%
Protein 0 g 0 g 0% 0.6 −100%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 989 Syrups products on Foodmetria.

Compared with other syrups

Calories higher 33%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Soluble Corn Fiber (Non-GMO Resistant Dextrin), Natural Caramel Flavor, Natural Caramel Color, Monk Fruit Extract.

Additives 2

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
12 oz
Serving size
20 g
Sold in
United States
Barcode
0850008751158

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caramel Syrup?

Caramel Syrup contains 320 kcal per 100 g and about 64 kcal per serving (20 g).

How much sugar is in Caramel Syrup?

Caramel Syrup has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Caramel Syrup healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 18, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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