Cappuccino Classic
Cappuccino Classic by Kent Precision Foods Group Inc. provides 467 kcal per 100 g, with 33.3 g of sugars and 6.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15 g (1 cup)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 467 kcal | 70 kcal | |
| Total fat | 20 g | 3 g | 4% |
| Saturated fat | 20 g | 3 g | 15% |
| Carbohydrates | 60 g | 9 g | 3% |
| Total sugars | 33.3 g | 5 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 6.7 g | 1 g | 2% |
| Salt | 2 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Corn syrup solids, coconut oil, sugar, nonfat dry milk, instant coffee (contains colombian & kona coffee), maltodextrin, natural & artificial flavor, sodium caseinate, salt, mono & diglycerides, potassium phosphate, cellulose gum, sucralose, turmeric & an
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 15 g (1 cup)
- Sold in
- United States
- Barcode
- 0072058614935
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cappuccino Classic?
Cappuccino Classic contains 467 kcal per 100 g and about 70 kcal per serving (15 g (1 cup)).
How much sugar is in Cappuccino Classic?
Cappuccino Classic has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cappuccino Classic healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cappuccino Classic vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cappuccino Classic contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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