Capellini

by Le Asolane in Gluten-free dry pasta Barcode 8009915006116
Good nutritional quality
Green-Score
a+
Environmental impact estimate

Capellini by Le Asolane provides 354 kcal per 100 g, with 0.6 g of sugars and 6.4 g of protein. That is 46% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Gluten-free dry pasta category.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.1 g · Low
Sugars
0.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 354 kcal 339
Total fat 0.8 g 1.9 −56%
Saturated fat 0.1 g 0.4 −63%
Carbohydrates 79.5 g 70.4 +13%
Total sugars 0.6 g 1.2 −46%
Added sugars 0 g 0 −100%
Dietary fiber 1.6 g 3.4 −53%
Protein 6.4 g 9.4 −32%
Salt 0 g 0 −100%

Category average across 128 Gluten-free dry pasta products on Foodmetria.

Compared with other gluten-free dry pasta

Calories lower 36%
Sugars lower 39%
Salt lower 1%
Saturated fat lower 13%
Protein top 89%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de Maïs*. *Agriculture biologique. Mode d'employ: 100 g pâtes, I litre dèau, 10 g de sel. Faire bouillir l'eau et ajouter le sel. Verser les pâtes et remuer de temps en temps. Laisser cuire. Egoutter les pâtes. Conserver dans un lieu frais et sec,

Product details

Labels & certifications
No glutenOrganicEU Organic
Sold in
France, Italy
Barcode
8009915006116

Prices reported by shoppers

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Frequently asked questions

How many calories are in Capellini?

Capellini contains 354 kcal per 100 g.

How much sugar is in Capellini?

Capellini has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Capellini healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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