Candy
Candy by Hilco provides 400 kcal per 100 g, with 80 g of sugars and 0 g of protein. That is 47% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 29 pieces (15 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 60 kcal | 364 +10% | |
| Total fat | 0 g | 0 g | 0% | 3.3 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.9 −100% |
| Carbohydrates | 100 g | 15 g | 5% | 81.6 +23% |
| Total sugars | 80 g | 12 g | 54.5 +47% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.7 −100% |
| Protein | 0 g | 0 g | 0% | 2.1 −100% |
| Salt | 0 g | 0 g | 0.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 11614 Candies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Dextrose glucose (corn syrup), citric acid, calcium stearate, tapioca dextrin, titanium dioxide, confectioner's glaze, carnauba wax, artificial flavors and colors,, including fd&c red no 40, fd&c yellow no. 5, fd&c yellow no. 6, fd&c blue no. 1.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 29 pieces (15 g)
- Sold in
- United States
- Barcode
- 0083933025203
Prices reported by shoppers
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Frequently asked questions
How many calories are in Candy?
Candy contains 400 kcal per 100 g and about 60 kcal per serving (29 pieces (15 g)).
How much sugar is in Candy?
Candy has 80 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Candy healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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