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Cake rocher framboise
Cake rocher framboise by Le Ster Le Pâtissier provides 380 kcal per 100 g, with 37 g of sugars and 4.5 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit cakes category and comes in a 1,125 kg pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 380 kcal | 374 |
| Total fat | 14 g | 15 −7% |
| Saturated fat | 1.4 g | 4.9 −72% |
| Carbohydrates | 60 g | 54.1 +11% |
| Total sugars | 37 g | 32.5 +14% |
| Added sugars | 9.3 g | 16.5 −44% |
| Protein | 4.5 g | 5.1 −12% |
| Salt | 0.7 g | 0.6 +30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 447 Fruit cakes products on Foodmetria.
Compared with other fruit cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gâteau 81.4 %: farine de blé, sucre, eufs frais 20 %, huile de colza, sirop de glucose-fructose, stabilisant :glycérol, arôme naturel, sel, poudres à lever: diphosphates acide tartrique - acide citrique, amidon de blé. Fourrage framboise 18.6 %: sirop de glucose-fructose, sucre, purée de framboise 10 %, stabilisant : glycérol, purée concentrée de framboise 4 % (équivalent à 17 % de purée), arôme naturel, arôme naturel de framboise avec autres arômes naturels, acidifiant: acide citrique, gélifiant : pectines, correcteur d'acidité : citrates de sodium,jus concentré de sureau.
- Allergens
- Gluten
- May contain traces
- Traces éventuelles de fruits à coqueSoja et lait.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1,125 kg
- Sold in
- France
- Barcode
- 3243610097948
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cake rocher framboise?
Cake rocher framboise contains 380 kcal per 100 g.
How much sugar is in Cake rocher framboise?
Cake rocher framboise has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cake rocher framboise healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cake rocher framboise contain?
According to the label data it contains: Gluten. It may also contain traces of traces éventuelles de fruits à coque, soja et lait.. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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