Cage-free egg salad

in Salted snacks Barcode 0071419885434
Average nutritional quality
Ultra-processed food

Cage-free egg salad provides 222 kcal per 100 g, with 0.9 g of sugars and 9.3 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category. Contains: celery, eggs, mustard.

Nutrient levels per 100 g

Fat
18.5 g · High
Saturated fat
4.2 g · Moderate
Sugars
0.9 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (108 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 222 kcal 240 kcal 131 +70%
Total fat 18.5 g 20 g 26% 7.4 +149%
Saturated fat 4.2 g 4.5 g 23% 1.5 +185%
Carbohydrates 2.8 g 3 g 1% 12.8 −78%
Total sugars 0.9 g 1 g 7.4 −87%
Dietary fiber 0 g 0 g 0% 2.6 −100%
Protein 9.3 g 10 g 20% 1.6 +479%
Salt 0.8 g 0.9 g 2 −58%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6983 Salted snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
17% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
0.9 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other salted snacks

Calories higher 13%
Sugars lower 45%
Salt lower 33%
Saturated fat higher 7%
Protein top 4%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cage-free egg, mayonnaise (expeller-pressed canola oil, egg yolk, water, honey, distilled vinegar, whole egg, contains less than 2% of salt, spice, lemon juice concentrate), celery, dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), onion, cultured dextrose, lemon juice, sea salt, black pepper.

Not vegan
Allergens
CeleryEggsMustard

Additives 3

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (108 g)
Sold in
United States
Barcode
0071419885434

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cage-free egg salad?

Cage-free egg salad contains 222 kcal per 100 g and about 240 kcal per serving (1/2 cup (108 g)).

How much sugar is in Cage-free egg salad?

Cage-free egg salad has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cage-free egg salad healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cage-free egg salad vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cage-free egg salad contain?

According to the label data it contains: Celery, Eggs, Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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