Butternut Squash Soup by Whole foods

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Butternut Squash Soup

by Whole foods 24 oz in Cream soups Barcode 0099482502089
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food

Butternut Squash Soup by Whole foods provides 57 kcal per 100 g, with 1.6 g of sugars and 0.8 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Cream soups category and comes in a 24 oz pack. Contains: celery, milk.

Nutrient levels per 100 g

Fat
3.7 g · Moderate
Saturated fat
2 g · Moderate
Sugars
1.6 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 245g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 57 kcal 140 kcal 73 −21%
Total fat 3.7 g 9 g 12% 2.7 +36%
Saturated fat 2 g 5 g 25% 1.1 +91%
Carbohydrates 6.5 g 16 g 6% 8.6 −24%
Total sugars 1.6 g 4 g 1.9 −14%
Dietary fiber 0.8 g 2 g 7% 1.5 −45%
Protein 0.8 g 2 g 4% 2.8 −71%
Salt 0.7 g 1.7 g 0.8 −17%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 111 Cream soups products on Foodmetria.

Compared with other cream soups

Calories higher 33%
Sugars higher 47%
Salt higher 39%
Saturated fat higher 13%
Protein top 67%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Butternut squash, water, light cream (pasteurized milk, cream), onions, celery, butter (cream, salt), sea salt, cornstarch, ginger purée (ginger, water), black pepper, cane sugar, sage, nutmeg. Contains milk ingredients.

Palm oil freeNot vegan
Allergens
CeleryMilk

Product details

Quantity
24 oz
Serving size
245g
Labels & certifications
No gluten
Sold in
United States
Barcode
0099482502089

Prices reported by shoppers

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Frequently asked questions

How many calories are in Butternut Squash Soup?

Butternut Squash Soup contains 57 kcal per 100 g and about 140 kcal per serving (245g).

How much sugar is in Butternut Squash Soup?

Butternut Squash Soup has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Butternut Squash Soup healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Butternut Squash Soup vegan?

Based on its ingredient list, it is not vegan.

What allergens does Butternut Squash Soup contain?

According to the label data it contains: Celery, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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