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Buttermilk Pancakes
Buttermilk Pancakes by Breakfast Best provides 231 kcal per 100 g, with 10.3 g of sugars and 6 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pancakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 pancakes (117 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 231 kcal | 270 kcal | 286 −19% | |
| Total fat | 5.1 g | 6 g | 8% | 9.2 −44% |
| Saturated fat | 0.9 g | 1 g | 5% | 2.1 −58% |
| Carbohydrates | 41 g | 48 g | 17% | 40 |
| Total sugars | 10.3 g | 12.1 g | 13 −21% | |
| Added sugars | 6 g | 7 g | 14% | 7.9 −24% |
| Dietary fiber | 1.7 g | 2 g | 7% | 2.4 −30% |
| Protein | 6 g | 7 g | 14% | 10.4 −42% |
| Salt | 0.9 g | 1.1 g | 1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 577 Pancakes products on Foodmetria.
Compared with other pancakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WHEY, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN (VITAMIN B2], FOLIC ACID),, SUGAR, BUTTERMILK, CORN FLOUR, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), EGGS, CONTAINS, LESS THAN 2% OF SALT, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, ALUMINUM SULFATE),, REDUCED IRON, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), VITAMIN A PALMITATE,, RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1), VITAMIN B12., CONTAINS: EGG, MILK, WHEAT.
- Allergens
- EggsGlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 pancakes (117 g)
- Labels & certifications
- No preservatives
- Sold in
- United States
- Barcode
- 4099100329315
Prices reported by shoppers
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Frequently asked questions
How many calories are in Buttermilk Pancakes?
Buttermilk Pancakes contains 231 kcal per 100 g and about 270 kcal per serving (3 pancakes (117 g)).
How much sugar is in Buttermilk Pancakes?
Buttermilk Pancakes has 10.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Buttermilk Pancakes healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Buttermilk Pancakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Buttermilk Pancakes contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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