Buttercream white icing, buttercream
Buttercream white icing, buttercream provides 457 kcal per 100 g, with 71.4 g of sugars and 0 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking decorations category. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (35 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 457 kcal | 160 kcal | 384 +19% | |
| Total fat | 20 g | 7 g | 9% | 12.2 +63% |
| Saturated fat | 7.1 g | 2.5 g | 13% | 10.7 −33% |
| Carbohydrates | 74.3 g | 26 g | 9% | 67.7 +10% |
| Total sugars | 71.4 g | 25 g | 55.3 +29% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.7 −100% |
| Protein | 0 g | 0 g | 0% | 1.8 −100% |
| Salt | 0.4 g | 0.1 g | 0.1 +166% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2586 Baking decorations products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other baking decorations
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, shortening (palm oil, canola oil, vegetable mono and di-glycerides, polysorbate 80), water, artificial flavors, salt, meringue powder (corn starch, egg white, sugar, gum arabic, sodium aluminum sulfate, citric acid, cream of tartar, vanillin).
- Allergens
- Eggs
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (35 g)
- Sold in
- United States
- Barcode
- 0816350020595
Prices reported by shoppers
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Frequently asked questions
How many calories are in Buttercream white icing, buttercream?
Buttercream white icing, buttercream contains 457 kcal per 100 g and about 160 kcal per serving (2 Tbsp (35 g)).
How much sugar is in Buttercream white icing, buttercream?
Buttercream white icing, buttercream has 71.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Buttercream white icing, buttercream healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Buttercream white icing, buttercream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Buttercream white icing, buttercream contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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