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Butter
Butter by ARLA FOODS AMBA provides 739 kcal per 100 g, with 0.7 g of sugars and 0.6 g of protein. That is 63% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Salted butters category. Contains: milk, melkesyrekultur.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 739 kcal | 709 |
| Total fat | 82 g | 78.2 +5% |
| Saturated fat | 52 g | 50 |
| Carbohydrates | 0.7 g | 0.5 +34% |
| Total sugars | 0.7 g | 0.4 +63% |
| Protein | 0.6 g | 0.6 +5% |
| Salt | 1.2 g | 1.6 −26% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 393 Salted butters products on Foodmetria.
Compared with other salted butters
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Melk_, _melkesyrekultur_, salt.
- Allergens
- MilkMelkesyrekultur
Product details
- Labels & certifications
- No gluten
- Sold in
- Norway
- Barcode
- 5740900403536
Prices reported by shoppers
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Frequently asked questions
How many calories are in Butter?
Butter contains 739 kcal per 100 g.
How much sugar is in Butter?
Butter has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Butter healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Butter vegan?
Based on its ingredient list, it is not vegan.
What allergens does Butter contain?
According to the label data it contains: Milk, Melkesyrekultur. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 5, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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