Nutrition report ready

Busiate pasta biologica di semolato di grani duro Timilia

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Valdibella product.

Nutri-Score A

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Busiate pasta biologica di semolato di grani duro Timilia

by Valdibella in Durum wheat pasta Barcode 8029013920008
Very good nutritional quality

Busiate pasta biologica di semolato di grani duro Timilia by Valdibella provides 359 kcal per 100 g, with 2.3 g of sugars and 13.8 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta category.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0.4 g · Low
Sugars
2.3 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 359 kcal 347
Total fat 2.1 g 1.7 +26%
Saturated fat 0.4 g 0.4 +12%
Carbohydrates 69.9 g 69.4
Total sugars 2.3 g 3 −23%
Dietary fiber 2.9 g 3.5 −18%
Protein 13.8 g 12.5 +11%
Salt 0.1 g 0.1 +14%

Category average across 2247 Durum wheat pasta products on Foodmetria.

Compared with other durum wheat pasta

Calories higher 20%
Sugars lower 19%
Salt higher 9%
Saturated fat higher 32%
Protein top 19%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicMade in ItalyTrefilage au bronze
Sold in
Italy
Barcode
8029013920008

Prices reported by shoppers

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Frequently asked questions

How many calories are in Busiate pasta biologica di semolato di grani duro Timilia?

Busiate pasta biologica di semolato di grani duro Timilia contains 359 kcal per 100 g.

How much sugar is in Busiate pasta biologica di semolato di grani duro Timilia?

Busiate pasta biologica di semolato di grani duro Timilia has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Busiate pasta biologica di semolato di grani duro Timilia healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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