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Burro da pasticceria
Burro da pasticceria by Coop provides 747 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 747 kcal | 701 +7% |
| Total fat | 83 g | 77.1 +8% |
| Saturated fat | 59 g | 47.9 +23% |
| Carbohydrates | 0 g | 1.3 −100% |
| Total sugars | 0 g | 0.9 −100% |
| Dietary fiber | 0 g | 0.3 −100% |
| Protein | 0 g | 0.7 −100% |
| Salt | 0 g | 0.6 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2284 Butters products on Foodmetria.
Compared with other butters
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250 g
- Sold in
- Italy
- Barcode
- 8001120709950
Prices reported by shoppers
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Frequently asked questions
How many calories are in Burro da pasticceria?
Burro da pasticceria contains 747 kcal per 100 g.
How much sugar is in Burro da pasticceria?
Burro da pasticceria has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Burro da pasticceria healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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