Burritos
Burritos by Tina's provides 301 kcal per 100 g, with 0.9 g of sugars and 8 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Burritos category. Contains: beef, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 BURRITO (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 301 kcal | 340 kcal | 217 +39% | |
| Total fat | 14.2 g | 16 g | 21% | 8 +77% |
| Saturated fat | 4.4 g | 5 g | 25% | 2.6 +71% |
| Carbohydrates | 34.5 g | 39 g | 14% | 27.9 +24% |
| Total sugars | 0.9 g | 1 g | 2.1 −58% | |
| Dietary fiber | 2.7 g | 3.1 g | 11% | 2.4 +11% |
| Protein | 8 g | 9 g | 18% | 8.4 −5% |
| Salt | 1.3 g | 1.4 g | 1.2 +9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 267 Burritos products on Foodmetria.
Compared with other burritos
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filling: water, beef, pinto beans, tomato paste, cereal (degermed yellow corn flour, bleached wheat flour enriched [niacin, reduced iron, thiamine, mononitrate riboflavin, folic acid] rice, oat flours), dehydrated onion, textured vegetable protein (soy flour, caramel color, zinc oxide, ferrous sulfate, niacinamide, calcium pantothenate, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, vitamin a palmitate, vitamin b12), salt, jalapeno puree (jalapeno peppers, water, citric acid), spices, ground red pepper, crushed red pepper, garlic powder, caramel color. tortilla: enriched flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (soybean, canola or corn oils), salt, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), guar gum, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate).
- Allergens
- BeefGlutenSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 BURRITO (113 g)
- Sold in
- United States
- Barcode
- 0079606964016
Prices reported by shoppers
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Frequently asked questions
How many calories are in Burritos?
Burritos contains 301 kcal per 100 g and about 340 kcal per serving (1 BURRITO (113 g)).
How much sugar is in Burritos?
Burritos has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Burritos healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Burritos vegan?
Based on its ingredient list, it is not vegan.
What allergens does Burritos contain?
According to the label data it contains: Beef, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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