Burger King, Sausage, Egg & Cheese Biscuit

by Burger King 178 g in Sandwiches Barcode 16745414048899112115460
Average nutritional quality

Burger King, Sausage, Egg & Cheese Biscuit by Burger King provides 160 kcal per 100 g, with 0.6 g of sugars and 5.6 g of protein. That is 85% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Sandwiches category and comes in a 178 g pack.

Nutrient levels per 100 g

Fat
11.2 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
0.6 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 178g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 160 kcal 285 kcal 284 −44%
Total fat 11.2 g 19.9 g 26% 15.6 −28%
Saturated fat 2.8 g 5 g 25% 5.2 −45%
Carbohydrates 9 g 16 g 6% 25.4 −65%
Total sugars 0.6 g 1 g 3.9 −85%
Dietary fiber 0.6 g 1 g 4% 1.9 −71%
Protein 5.6 g 10 g 20% 15.5 −64%
Salt 1.1 g 2 g 2 −44%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories lower 27%
Sugars lower 15%
Salt lower 37%
Saturated fat lower 44%
Protein top 80%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
178 g
Serving size
178g
Sold in
United States
Barcode
16745414048899112115460

Prices reported by shoppers

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Frequently asked questions

How many calories are in Burger King, Sausage, Egg & Cheese Biscuit?

Burger King, Sausage, Egg & Cheese Biscuit contains 160 kcal per 100 g and about 285 kcal per serving (178g).

How much sugar is in Burger King, Sausage, Egg & Cheese Biscuit?

Burger King, Sausage, Egg & Cheese Biscuit has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Burger King, Sausage, Egg & Cheese Biscuit healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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