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Burger de Proteína Vegetal
Burger de Proteína Vegetal by Iglo provides 237 kcal per 100 g, with 1.1 g of sugars and 14 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 200 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 237 kcal | 237 kcal | 187 +27% | |
| Total fat | 17 g | 17 g | 22% | 8.2 +107% |
| Saturated fat | 1.3 g | 1.3 g | 7% | 2.9 −55% |
| Carbohydrates | 3.9 g | 3.9 g | 1% | 20.1 −81% |
| Total sugars | 1.1 g | 1.1 g | 4.4 −75% | |
| Added sugars | 0 g | 0 g | 0% | 6.1 −100% |
| Dietary fiber | 6.5 g | 6.5 g | 23% | 1.7 +285% |
| Protein | 14 g | 14 g | 28% | 7.9 +77% |
| Salt | 1.5 g | 1.5 g | 1 +46% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9798 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
60% Proteína de ervilha reidratada, óleo de colza, cebola, fibra de bambu, farinha de ervilha, vinagre de álcool, metilcelulose, extrato de malte de _CEVADA_, aroma natural, concentrado de tomate, sal, fibra de ervilha, farinha integral de _AVEIA_, amido de batata, extrato de alecrim, tomate em pó, cogumelos em pó, especiarias.
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 100g
- Sold in
- Portugal
- Barcode
- 5000116125890
Prices reported by shoppers
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Frequently asked questions
How many calories are in Burger de Proteína Vegetal?
Burger de Proteína Vegetal contains 237 kcal per 100 g and about 237 kcal per serving (100g).
How much sugar is in Burger de Proteína Vegetal?
Burger de Proteína Vegetal has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Burger de Proteína Vegetal healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Burger de Proteína Vegetal contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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