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Bulot cuit surgelé
Bulot cuit surgelé by Errigal Bay provides 99 kcal per 100 g, with 0.1 g of sugars and 18.9 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Whelk category and comes in a 1 kg pack. Contains: molluscs, bulots.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 99 kcal | 99 |
| Total fat | 0.7 g | 1.3 −45% |
| Saturated fat | 0.1 g | 0.6 −82% |
| Carbohydrates | 4.3 g | 3 +43% |
| Total sugars | 0.1 g | 1.4 −93% |
| Added sugars | 0 g | 0 |
| Protein | 18.9 g | 18.7 |
| Salt | 0.5 g | 1.1 −57% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 38 Whelk products on Foodmetria.
Compared with other whelk
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_bulots_ (99.5%), sel
- Allergens
- MolluscsBulots
Product details
- Quantity
- 1 kg
- Sold in
- France
- Barcode
- 5099394001989
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bulot cuit surgelé?
Bulot cuit surgelé contains 99 kcal per 100 g.
How much sugar is in Bulot cuit surgelé?
Bulot cuit surgelé has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bulot cuit surgelé healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bulot cuit surgelé contain?
According to the label data it contains: Molluscs, Bulots. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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