View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Brownie cuor di cereale
Brownie cuor di cereale by Gullón provides 396 kcal per 100 g, with 21 g of sugars and 5.8 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 40,5g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 396 kcal | 396 kcal | 389 | |
| Total fat | 14 g | 14 g | 18% | 18.2 −23% |
| Saturated fat | 2.5 g | 2.5 g | 13% | 7.4 −66% |
| Carbohydrates | 57 g | 57 g | 21% | 51.9 +10% |
| Total sugars | 21 g | 21 g | 31.8 −34% | |
| Added sugars | 30.9 g | 30.9 g | 62% | 24.3 +27% |
| Dietary fiber | 9.3 g | 9.3 g | 33% | 1.8 +416% |
| Protein | 5.8 g | 5.8 g | 12% | 4.7 +22% |
| Salt | 0.5 g | 0.5 g | 0.7 −24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ripieno di brownie 42% (sciroppo di glucosio, umidificante (glicerolo), biscotto sbriciolato farina di frumento, saccarosio, burro, agenti lievitanti (carbonato acido di ammonio, carbonato acido di sodio), latte in polvere, sale, siero di latte in polvere, correttore di acidità (acido citrico), aroma naturale di vaniglia), cacao in polvere, olio vegetale (girasole), zucchero, stabilizante (cellulasa), amido modificato, sale, emulsionante (lecitina di girasole), correttore di acidità (acido lattico), aroma naturale), cereali 33% (farina integrale di frumento, farina di frumento, farina d'orzo, farina d'avena, farina di segale), olio vegetale (giraşole alto oleico), zucchero, fibra vegetale, cioccolato fondente 3% (zucchero, pasta di cacao, burro di cacao, emulsionante (lečitina di soia), aroma naturale di vaniglia), cacao in polvere, emulsionante (lecitina di soia), aromi, agente lievitante (carbonato acido di sodio), sale. Può contenere tracce di frutta secca.
- Allergens
- GlutenMilkSoybeans
- May contain traces
- Nuts
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 40,5g
- Serving size
- 100g
- Labels & certifications
- source of fibreHigh fibres
- Sold in
- Italy
- Barcode
- 8410376054224
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Brownie cuor di cereale?
Brownie cuor di cereale contains 396 kcal per 100 g and about 396 kcal per serving (100g).
How much sugar is in Brownie cuor di cereale?
Brownie cuor di cereale has 21 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Brownie cuor di cereale healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brownie cuor di cereale vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brownie cuor di cereale contain?
According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3 
b NOVA 4 
c NOVA 4 
c NOVA 4 More cakes
View all →
e NOVA 4
c NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4 More from Gullón
View all →
d NOVA 4 
c NOVA 4 
c NOVA 4 
b NOVA 4 
c NOVA 4 
b NOVA 4