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Brownie
Dunkler Rührkuchen mit Schokoladenstückchen und fettarmem Kakaopulver
Brownie by Dr. Oetker provides 475 kcal per 100 g, with 38 g of sugars and 6.5 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Brownies category and comes in a 300 g pack. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 475 kcal | 238 kcal | 429 +11% | |
| Total fat | 25 g | 12.5 g | 16% | 22.5 +11% |
| Saturated fat | 5.8 g | 2.9 g | 14% | 7.8 −25% |
| Carbohydrates | 54 g | 27 g | 10% | 50.3 +7% |
| Total sugars | 38 g | 19 g | 32.3 +18% | |
| Added sugars | 37.7 g | 18.8 g | 38% | 29.6 +27% |
| Dietary fiber | 4.1 g | 2.1 g | 8% | 5 −18% |
| Protein | 6.5 g | 3.3 g | 7% | 7 −7% |
| Salt | 0.1 g | 0 g | 0.5 −83% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 991 Brownies products on Foodmetria.
Compared with other brownies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucker, Weizenmehl, Hühnervollei, Rapsöl, 10 % Schokoladenstückchen (Zucker, Kakaomasse, fettarmes Kakaopulver, Kakaobutter, Emulgator (Lecithine)), 4,9% fettarmes Kakaopulver, Palmfett, Hühnereiweiß, Weizenstärke, Feuchthaltemittel (Sorbit, Glycerin), Backtriebmittel (Diphosphate, Natriumcarbonate), Alkohol, Aroma
- Allergens
- EggsGluten
- May contain traces
- MilkNuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- 50 g
- Sold in
- France, Germany
- Barcode
- 4000521009045
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brownie?
Brownie contains 475 kcal per 100 g and about 238 kcal per serving (50 g).
How much sugar is in Brownie?
Brownie has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Brownie healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brownie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brownie contain?
According to the label data it contains: Eggs, Gluten. It may also contain traces of milk, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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