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Brownie
Brownie by L'atelier Georget provides 485 kcal per 100 g, with 35 g of sugars and 6.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Brownies category and comes in a 770 g pack. Contains: eggs, gluten, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 485 kcal | 429 +13% |
| Total fat | 31 g | 22.5 +38% |
| Saturated fat | 6.5 g | 7.8 −16% |
| Carbohydrates | 44 g | 50.3 −13% |
| Total sugars | 35 g | 32.3 +8% |
| Added sugars | 33.9 g | 29.6 +15% |
| Dietary fiber | 4.6 g | 5 −9% |
| Protein | 6.2 g | 7 −11% |
| Salt | 0.2 g | 0.5 −69% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 991 Brownies products on Foodmetria.
Compared with other brownies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chocolat noir 24% (sucre, pate de cacao, beurre de cacao, émulsifiant lécithine de soja), sucre, œufs frais 18%, huile de colza, farine de blé, noix 4%, noisettes 3%, eau, poudre à lever : diphosphates et carbonates de sodium,
- Allergens
- EggsGlutenNutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 770 g
- Labels & certifications
- Triman
- Sold in
- France
- Barcode
- 3456580001321
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brownie?
Brownie contains 485 kcal per 100 g.
How much sugar is in Brownie?
Brownie has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Brownie healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brownie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brownie contain?
According to the label data it contains: Eggs, Gluten, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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