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Breakfast biscuits
Breakfast biscuits by Belvita provides 380 kcal per 100 g, with 18 g of sugars and 6 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pack (1 biscuit) (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 380 kcal | 190 kcal | 457 −17% | |
| Total fat | 14 g | 7 g | 9% | 20.3 −31% |
| Saturated fat | 2 g | 1 g | 5% | 8.8 −77% |
| Carbohydrates | 64 g | 32 g | 12% | 64 |
| Total sugars | 18 g | 9 g | 28.6 −37% | |
| Dietary fiber | 8 g | 4 g | 14% | 3.5 +130% |
| Protein | 6 g | 3 g | 6% | 6.8 −12% |
| Salt | 0.8 g | 0.4 g | 0.7 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole grain blend (cracked buckwheat, rolled oats, rye flakes), enriched bleached flour [wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, whole grain wheat flour, peanut butter (peanuts, corn syrup solids, hydrogenated rapeseed and/or cottonseed and/or soybean oils, salt and peanut oil), canola oil, polydextrose, raisin paste, wheat starch, glycerin, invert sugar, peanut oil, molasses, baking soda, soy lecithin, salt, ferric orthophosphate (iron), natural flavor, niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1).
- Allergens
- GlutenPeanutsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pack (1 biscuit) (50 g)
- Sold in
- United States
- Barcode
- 0044000043520
Prices reported by shoppers
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Frequently asked questions
How many calories are in Breakfast biscuits?
Breakfast biscuits contains 380 kcal per 100 g and about 190 kcal per serving (1 pack (1 biscuit) (50 g)).
How much sugar is in Breakfast biscuits?
Breakfast biscuits has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Breakfast biscuits healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Breakfast biscuits contain?
According to the label data it contains: Gluten, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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