Bread

by Flowers Foods Inc. Barcode 0072250013369
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Ultra-processed food

Bread by Flowers Foods Inc. provides 269 kcal per 100 g, with 7.7 g of sugars and 7.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
3.9 g · Moderate
Saturated fat
0 g · Low
Sugars
7.7 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 26 g (1 SLICE)

Nutrient Per 100 g Per serving% DV*
Calories 269 kcal 70 kcal
Total fat 3.9 g 1 g 1%
Saturated fat 0 g 0 g 0%
Carbohydrates 53.9 g 14 g 5%
Total sugars 7.7 g 2 g
Dietary fiber 0 g 0 g 0%
Protein 7.7 g 2 g 4%
Salt 1.3 g 0.3 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast. contains 2% or less of each of the following: salt, butter* (made from milk), soybean

Palm oil freeNot vegan
Allergens
GlutenMilkSoybeans

Product details

Serving size
26 g (1 SLICE)
Sold in
United States
Barcode
0072250013369

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bread?

Bread contains 269 kcal per 100 g and about 70 kcal per serving (26 g (1 SLICE)).

How much sugar is in Bread?

Bread has 7.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Bread healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bread vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bread contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 14, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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