Bourbon Vanillesuiker

by Dr. Oetker 24 g in Salades Barcode 8710466297129
Bad nutritional quality
Processed food

Bourbon Vanillesuiker by Dr. Oetker provides 399 kcal per 100 g, with 99 g of sugars and 0 g of protein. That is 1079% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Salades category and comes in a 24 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
99 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 8 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 399 kcal 32 kcal 162 +146%
Total fat 0 g 0 g 0% 7 −100%
Saturated fat 0 g 0 g 0% 1.4 −100%
Carbohydrates 99 g 7.9 g 3% 18.8 +426%
Total sugars 99 g 7.9 g 8.4 +1079%
Added sugars 68.4 g 5.5 g 11% 4.8 +1332%
Dietary fiber 0 g 0 g 0% 1.6 −100%
Protein 0 g 0 g 0% 5.5 −100%
Salt 0 g 0 g 1.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 189 Salades products on Foodmetria.

Compared with other salades

Calories higher 3%
Sugars higher 4%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

suiker, gemalen geëxtraheerde vanillestokjes, Bourbon vanille-extract.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
24 g
Serving size
8 g
Sold in
Netherlands
Barcode
8710466297129

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bourbon Vanillesuiker?

Bourbon Vanillesuiker contains 399 kcal per 100 g and about 32 kcal per serving (8 g).

How much sugar is in Bourbon Vanillesuiker?

Bourbon Vanillesuiker has 99 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Bourbon Vanillesuiker healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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