Nutrition report ready

Boulettes à la sauce tomate avec purée et haricots verts

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Boni product.

Nutri-Score C

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Boulettes à la sauce tomate avec purée et haricots verts

by Boni 500g in Frozen foods Barcode 5400141590029
Average nutritional quality

Boulettes à la sauce tomate avec purée et haricots verts by Boni provides 104 kcal per 100 g, with 2.2 g of sugars and 5 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Frozen foods category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
5.6 g · Moderate
Saturated fat
1.5 g · Low
Sugars
2.2 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 104 kcal 187 −44%
Total fat 5.6 g 8.2 −32%
Saturated fat 1.5 g 2.9 −48%
Carbohydrates 7.5 g 20.1 −63%
Total sugars 2.2 g 4.4 −50%
Dietary fiber 1.7 g 1.7
Protein 5 g 7.9 −37%
Salt 0.8 g 1 −19%

Category average across 9796 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories lower 19%
Sugars higher 47%
Salt lower 49%
Saturated fat lower 44%
Protein top 71%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500g
Labels & certifications
NutriscoreNutriscore Grade B
Sold in
Belgium
Barcode
5400141590029

Prices reported by shoppers

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Frequently asked questions

How many calories are in Boulettes à la sauce tomate avec purée et haricots verts?

Boulettes à la sauce tomate avec purée et haricots verts contains 104 kcal per 100 g.

How much sugar is in Boulettes à la sauce tomate avec purée et haricots verts?

Boulettes à la sauce tomate avec purée et haricots verts has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Boulettes à la sauce tomate avec purée et haricots verts healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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