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Bouillon gelee legumes
Bouillon gelee legumes by Marque Repère provides 117 kcal per 100 g, with 4.4 g of sugars and 1.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dehydrated vegetable bouillons category and comes in a 8 x 24 g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 24 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 117 kcal | 28 kcal | 111 +5% | |
| Total fat | 9.2 g | 2.2 g | 3% | 5.2 +75% |
| Saturated fat | 1.2 g | 0.3 g | 2% | 2.2 −47% |
| Carbohydrates | 6.3 g | 1.5 g | 1% | 11.6 −46% |
| Total sugars | 4.4 g | 1.1 g | 4.2 | |
| Added sugars | 1.7 g | 0.4 g | 1% | 4.7 −64% |
| Dietary fiber | 1.2 g | 0.3 g | 1% | 1.1 +6% |
| Protein | 1.6 g | 0.4 g | 1% | 4.2 −62% |
| Salt | 21 g | 5 g | 12.5 +68% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 86 Dehydrated vegetable bouillons products on Foodmetria.
Compared with other dehydrated vegetable bouillons
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau ; sel ; huile de tournesol ; légumes 3,4 % (carotte, poivron rouge, céleri, oignon, poireau, chou) ; sucre ; arômes ; extrait de levure ; jus concentré de céleri ; épices et plantes aromatiques ; épaississants : agar-agar, gomme xanthane ; acidifiant : acide lactique, jus concentré d'oignon. Traces de gluten et lait.
- Allergens
- Celery
- May contain traces
- GlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 8 x 24 g
- Serving size
- 24 g
- Sold in
- France
- Barcode
- 3564700869116
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bouillon gelee legumes?
Bouillon gelee legumes contains 117 kcal per 100 g and about 28 kcal per serving (24 g).
How much sugar is in Bouillon gelee legumes?
Bouillon gelee legumes has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bouillon gelee legumes healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bouillon gelee legumes contain?
According to the label data it contains: Celery. It may also contain traces of gluten, milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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