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Boudin blanc au porto
Boudin blanc au porto by Charcuterie des Flandres is listed in the Sautéed black pudding category. It is classified as NOVA 4 (ultra-processed food). It comes in a 0,300 kg pack. Contains: milk, soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 1.7 g | 0.7 +148% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 617 Sautéed black pudding products on Foodmetria.
Ingredients
Viande de porc issue d'élevages français (48 %), eau, LAIT en poudre, amidons, caséinates, dextrose, épices et aromates, Porto (0,9 %), Cognac, sel, émulsifiants : E450-E452, lécithine de SOJA, antioxydant : E316, acidifiant : E330, boyau de porc naturel.
- Allergens
- MilkSoybeans
- May contain traces
- CeleryEggsGlutenMustard
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0,300 kg
- Sold in
- France
- Barcode
- 3336460000876
Prices reported by shoppers
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Frequently asked questions
Is Boudin blanc au porto healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Boudin blanc au porto vegan?
Based on its ingredient list, it is not vegan.
What allergens does Boudin blanc au porto contain?
According to the label data it contains: Milk, Soybeans. It may also contain traces of celery, eggs, gluten, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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