Blood Orange Concentrate

Average nutritional quality
Ultra-processed food

Blood Orange Concentrate by The Perfect Puree of Napa Valley provides 161 kcal per 100 g, with 28.6 g of sugars and 3.6 g of protein. That is 69% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruits based foods category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
28.6 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 161 kcal 45 kcal 99 +63%
Total fat 0 g 0 g 0% 1 −100%
Carbohydrates 35.7 g 10 g 4% 21.3 +68%
Total sugars 28.6 g 8 g 16.9 +69%
Protein 3.6 g 1 g 2% 1.1 +234%
Salt 0.1 g 0 g 0.1

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1943 Fruits based foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2021. Other values: Open Food Facts.

Compared with other fruits based foods

Calories higher 19%
Sugars higher 18%
Salt higher 8%
Protein top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Blood orange juice concentrate, filtered water, natural orange flavor, fruit and vegetable juice for color.

Palm oil free

Product details

Serving size
1 onz (28 g)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0675191150102

Prices reported by shoppers

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Frequently asked questions

How many calories are in Blood Orange Concentrate?

Blood Orange Concentrate contains 161 kcal per 100 g and about 45 kcal per serving (1 onz (28 g)).

How much sugar is in Blood Orange Concentrate?

Blood Orange Concentrate has 28.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Blood Orange Concentrate healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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