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Bloc de foi gras
Bloc de foi gras by Douce Foie provides 490 kcal per 100 g, with 1.5 g of sugars and 6 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Foies gras category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 490 kcal | 421 +16% |
| Total fat | 51 g | 41.1 +24% |
| Saturated fat | 23 g | 16.9 +36% |
| Carbohydrates | 1.5 g | 4.2 −64% |
| Total sugars | 1.5 g | 3 −49% |
| Added sugars | 0.6 g | 2.4 −74% |
| Protein | 6 g | 8.3 −28% |
| Salt | 1.3 g | 1.3 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 111 Foies gras products on Foodmetria.
Compared with other foies gras
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
foie gras de canard, morceaux de foie gras de canard 30%, eau, sel, Porto, Coteaux du Layon, Armagnac; épices, sucre, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3760044390143
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bloc de foi gras?
Bloc de foi gras contains 490 kcal per 100 g.
How much sugar is in Bloc de foi gras?
Bloc de foi gras has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bloc de foi gras healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bloc de foi gras vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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