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Blanquette de veau et riz aux carottes
Blanquette de veau et riz aux carottes by Le Petit Cuisinier provides 132 kcal per 100 g, with 0.9 g of sugars and 7 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Veal blanquettes with side dishes category. Contains: celery, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 132 kcal | 119 +11% |
| Total fat | 6.2 g | 4.8 +30% |
| Saturated fat | 3.4 g | 2.1 +60% |
| Carbohydrates | 12 g | 10.9 +11% |
| Total sugars | 0.9 g | 0.9 |
| Added sugars | 0 g | 0.1 −100% |
| Protein | 7 g | 7.5 −7% |
| Salt | 1.1 g | 0.8 +42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 47 Veal blanquettes with side dishes products on Foodmetria.
Compared with other veal blanquettes with side dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Riz aux carottes 33,3% [eau, riz long étuvé 12,3%, carotte en cube 0,8%, BEURRE, sel], viande de veau traitée en salaison et blanchie 26,7% [viande de veau 24,2% (épaule et bas carré, Origine : UE), eau, sel, fécule de pomme de terre, protéines de LAIT, arômes naturels, antioxydant: ascorbate de sodium], eau, CREME 11,0% (CREME, stabilisant : carraghénanes), champignons de Paris émincés 6,5% (champignons Agaricus bisporus, eau, sel, acidifiant: acide citrique, antioxydant: acide ascorbique), oignon grelot 3,3%, carotte en rondelle blanchie 3,3%, amidon modifié de maïs, gélatine de bœuf, préparation à base de produits LAITIERS (poudre de LACTOSERUM, LAIT riche en matière grasse en poudre, maltodextrine, farine de BLE, arômes naturels), jus de citron. arôme (arôme, acidifiant : E330, contient LAIT), sel, purée de CELERI, arôme naturel poivre, arôme naturel (contient LAIT). Traces éventuelles de soja, œufs, poisson, crustacés, mollusques, moutarde, graines de sésame et fruits à coque. Pourcentages exprimés sur le total de la recette
- Allergens
- CeleryGlutenMilk
- May contain traces
- CrustaceansEggsFishMolluscsMustardNutsSesame seedsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3356067769556
Prices reported by shoppers
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Frequently asked questions
How many calories are in Blanquette de veau et riz aux carottes?
Blanquette de veau et riz aux carottes contains 132 kcal per 100 g.
How much sugar is in Blanquette de veau et riz aux carottes?
Blanquette de veau et riz aux carottes has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Blanquette de veau et riz aux carottes healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Blanquette de veau et riz aux carottes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Blanquette de veau et riz aux carottes contain?
According to the label data it contains: Celery, Gluten, Milk. It may also contain traces of crustaceans, eggs, fish, molluscs, mustard, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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