Blackberry jelly

by Bonne Maman in Fruit and vegetable preserves Barcode 0088702015751
Poor nutritional quality
Ultra-processed food

Blackberry jelly by Bonne Maman provides 250 kcal per 100 g, with 65 g of sugars and 0 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit and vegetable preserves category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
65 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (20 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 250 kcal 50 kcal 231 +8%
Total fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 65 g 13 g 5% 55 +18%
Total sugars 65 g 13 g 47.3 +37%
Protein 0 g 0 g 0% 0.3 −100%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2606 Fruit and vegetable preserves products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other fruit and vegetable preserves

Calories lower 49%
Sugars higher 11%
Salt lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Blackberry juice, sugar, cane sugar, concentrated lemon juice, fruit pectin.

Palm oil freeVeganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Tbsp (20 g)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0088702015751

Prices reported by shoppers

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Frequently asked questions

How many calories are in Blackberry jelly?

Blackberry jelly contains 250 kcal per 100 g and about 50 kcal per serving (1 Tbsp (20 g)).

How much sugar is in Blackberry jelly?

Blackberry jelly has 65 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Blackberry jelly healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Blackberry jelly vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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