BJ's Restaurant & Brewhouse, Blackened Shrimp

by BJ's Restaurant & Brewhouse 1 serving(s) in Appetizers sides Barcode 117649294961975303
Poor nutritional quality

BJ's Restaurant & Brewhouse, Blackened Shrimp by BJ's Restaurant & Brewhouse provides 246 kcal per 100 g, with 0 g of sugars and 35 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Appetizers sides category and comes in a 1 serving(s) pack.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 246 kcal 246 kcal 293 −16%
Total fat 10 g 10 g 13% 19.9 −50%
Saturated fat 2 g 2 g 10% 6.9 −71%
Carbohydrates 4 g 4 g 1% 26.4 −85%
Total sugars 0 g 0 g 6.8 −100%
Dietary fiber 0 g 0 g 0% 3.1 −100%
Protein 35 g 35 g 70% 13.6 +157%
Salt 1.5 g 1.5 g 2.6 −43%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2361 Appetizers sides products on Foodmetria.

Compared with other appetizers sides

Calories higher 43%
Sugars lower 1%
Salt higher 49%
Saturated fat lower 37%
Protein top 12%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1 serving(s)
Serving size
100g
Sold in
United States
Barcode
117649294961975303

Prices reported by shoppers

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Frequently asked questions

How many calories are in BJ's Restaurant & Brewhouse, Blackened Shrimp?

BJ's Restaurant & Brewhouse, Blackened Shrimp contains 246 kcal per 100 g and about 246 kcal per serving (100g).

How much sugar is in BJ's Restaurant & Brewhouse, Blackened Shrimp?

BJ's Restaurant & Brewhouse, Blackened Shrimp has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is BJ's Restaurant & Brewhouse, Blackened Shrimp healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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