Biscuits à l'avoine fourrés au cacao by Sondey

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Biscuits à l'avoine fourrés au cacao

by Sondey in Biscuits Barcode 4056489490050
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Biscuits à l'avoine fourrés au cacao by Sondey provides 496 kcal per 100 g, with 40.5 g of sugars and 5.2 g of protein. That is 42% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Biscuits category.

Nutrient levels per 100 g

Fat
24.9 g · High
Saturated fat
13.9 g · High
Sugars
40.5 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 496 kcal 457 +9%
Total fat 24.9 g 20.3 +23%
Saturated fat 13.9 g 8.8 +58%
Carbohydrates 60.9 g 64 −5%
Total sugars 40.5 g 28.6 +42%
Protein 5.2 g 6.8 −24%
Salt 0.1 g 0.7 −83%

Category average across 23243 Biscuits products on Foodmetria.

Compared with other biscuits

Calories higher 24%
Sugars higher 15%
Salt lower 10%
Saturated fat higher 19%
Protein top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Switzerland
Barcode
4056489490050

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biscuits à l'avoine fourrés au cacao?

Biscuits à l'avoine fourrés au cacao contains 496 kcal per 100 g.

How much sugar is in Biscuits à l'avoine fourrés au cacao?

Biscuits à l'avoine fourrés au cacao has 40.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Biscuits à l'avoine fourrés au cacao healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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