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Biscuit Spread
Biscuit Spread by Belmont provides 560 kcal per 100 g, with 34 g of sugars and 4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 560 kcal | 84 kcal | |
| Total fat | 33.3 g | 5 g | 6% |
| Saturated fat | 8 g | 1.2 g | 6% |
| Carbohydrates | 61.3 g | 9.2 g | 3% |
| Total sugars | 34 g | 5.1 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0.7 g | 0.1 g | 0% |
| Protein | 4 g | 0.6 g | 1% |
| Salt | 0.5 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Wheat Flour, Sugar, Rapeseed Oil, Palm Oil, Candy Sugar Syrup, Raising Agent: Sodium Carbonates, Emulsifier, Leaihins Sunflower, Salt, Cinnamon, Flavourings, Acid: Citricaid,
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 15 g
- Sold in
- France, United Kingdom
- Barcode
- 4088600339795
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscuit Spread?
Biscuit Spread contains 560 kcal per 100 g and about 84 kcal per serving (15 g).
How much sugar is in Biscuit Spread?
Biscuit Spread has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Biscuit Spread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Biscuit Spread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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