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Biscotto con farina integrale Di farro
Biscotto con farina integrale Di farro by Carrefour BIO provides 457 kcal per 100 g, with 18 g of sugars and 8.6 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 457 kcal | 457 |
| Total fat | 16 g | 20.3 −21% |
| Saturated fat | 1.9 g | 8.8 −78% |
| Carbohydrates | 66 g | 64 |
| Total sugars | 18 g | 28.5 −37% |
| Added sugars | 23.2 g | 18.5 +25% |
| Protein | 8.6 g | 6.8 +26% |
| Salt | 0.5 g | 0.7 −22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23309 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina integrale di farro* 65,5%, zucchero di canna*, olio di semi di girasole*, sciroppo di riso*, agenti lievitanti (carbonati di ammonio, carbonati di sodio), sale, aromi naturali. "Biologico. Può contenere tracce di uova, soia, frutta a guscio, latte e derivati.
- Allergens
- Gluten
- May contain traces
- EggsMilkNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Organic
- Sold in
- Italy
- Barcode
- 8012666050581
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscotto con farina integrale Di farro?
Biscotto con farina integrale Di farro contains 457 kcal per 100 g.
How much sugar is in Biscotto con farina integrale Di farro?
Biscotto con farina integrale Di farro has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Biscotto con farina integrale Di farro healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Biscotto con farina integrale Di farro contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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