Nutrition report ready
Biscotti cereali e frutta integrale fonte di fibre
Nutri-Score D NOVA 4
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Biscotti cereali e frutta integrale fonte di fibre
Biscotti cereali e frutta integrale fonte di fibre by MaxiDì provides 462 kcal per 100 g, with 25 g of sugars and 7.8 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 250 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 462 kcal | 457 |
| Total fat | 17 g | 20.3 −16% |
| Saturated fat | 2.3 g | 8.8 −74% |
| Carbohydrates | 66 g | 64 |
| Total sugars | 25 g | 28.5 −12% |
| Added sugars | 17.2 g | 18.5 −7% |
| Dietary fiber | 6.8 g | 3.5 +96% |
| Protein | 7.8 g | 6.8 +15% |
| Salt | 0.5 g | 0.7 −35% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23317 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fiocchi d'avena 32%, farina di frumento integrale 27%, olio di girasole altoleico 13%, zucchero di canna, frutta 9,8% (uvetta 6%, mele in cubetti 2%, granella di nocciole 1,8%), sciroppo di glucosio, zucchero, farina di frumento 4%, agenti lievitanti: carbonato acido di sodio, carbonato acido di ammonio, difosfato disodico; sale, aromi.
- Allergens
- Gluten
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Sold in
- Italy
- Barcode
- 8033520529678
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscotti cereali e frutta integrale fonte di fibre?
Biscotti cereali e frutta integrale fonte di fibre contains 462 kcal per 100 g.
How much sugar is in Biscotti cereali e frutta integrale fonte di fibre?
Biscotti cereali e frutta integrale fonte di fibre has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Biscotti cereali e frutta integrale fonte di fibre healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Biscotti cereali e frutta integrale fonte di fibre contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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