Biscoff Ice Cream

by LOTUS BISCOFF 900ml in Frozen foods Barcode 3274664284046
Bad nutritional quality

Biscoff Ice Cream by LOTUS BISCOFF provides 305 kcal per 100 g, with 26 g of sugars and 3.2 g of protein. That is 487% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Frozen foods category and comes in a 900ml pack.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
10 g · High
Sugars
26 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 57,6 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 305 kcal 176 kcal 187 +63%
Total fat 17 g 9.8 g 13% 8.2 +107%
Saturated fat 10 g 5.8 g 29% 2.9 +246%
Carbohydrates 35 g 20.2 g 7% 20.1 +74%
Total sugars 26 g 15 g 4.4 +487%
Dietary fiber 0.5 g 0.3 g 1% 1.7 −70%
Protein 3.2 g 1.8 g 4% 7.9 −60%
Salt 0.3 g 0.2 g 1 −73%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories higher 10%
Sugars higher 3%
Salt lower 17%
Saturated fat higher 4%
Protein top 85%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
900ml
Serving size
57,6 g
Sold in
Belgium
Barcode
3274664284046

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biscoff Ice Cream?

Biscoff Ice Cream contains 305 kcal per 100 g and about 176 kcal per serving (57,6 g).

How much sugar is in Biscoff Ice Cream?

Biscoff Ice Cream has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Biscoff Ice Cream healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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