BIO-TOFU geräuchert

by real Quality 350g in Smoked tofu Barcode 4334011183206
Good nutritional quality
Green-Score
a
Environmental impact estimate

BIO-TOFU geräuchert by real Quality provides 169 kcal per 100 g, with 0.3 g of sugars and 18.3 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Smoked tofu category and comes in a 350g pack.

Nutrient levels per 100 g

Fat
9.7 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
0.3 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 169 kcal 150 +13%
Total fat 9.7 g 8.5 +14%
Saturated fat 1.6 g 1.4 +16%
Carbohydrates 2 g 1.7 +19%
Total sugars 0.3 g 0.5 −47%
Protein 18.3 g 15.9 +15%
Salt 1 g 0.9 +14%

Category average across 140 Smoked tofu products on Foodmetria.

Compared with other smoked tofu

Calories higher 17%
Sugars lower 14%
Salt higher 37%
Saturated fat higher 34%
Protein top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Quantity
350g
Labels & certifications
OrganicVegetarianEU OrganicVeganDE-ÖKO-006European Vegetarian UnionEuropean Vegetarian Union Vegan
Sold in
Germany
Barcode
4334011183206

Prices reported by shoppers

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Frequently asked questions

How many calories are in BIO-TOFU geräuchert?

BIO-TOFU geräuchert contains 169 kcal per 100 g.

How much sugar is in BIO-TOFU geräuchert?

BIO-TOFU geräuchert has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is BIO-TOFU geräuchert healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is BIO-TOFU geräuchert vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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