Bio llenties vermelles

by Bionut 500 g in Red lentils Barcode 8426904175057

Lenteja roja

Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Bio llenties vermelles by Bionut provides 320 kcal per 100 g, with 2.4 g of sugars and 24 g of protein. That is 46% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Red lentils category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.2 g · Low
Sugars
2.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 320 kcal 311
Total fat 1.3 g 1.6 −17%
Saturated fat 0.2 g 0.3 −29%
Carbohydrates 51 g 46.4 +10%
Total sugars 2.4 g 1.6 +46%
Added sugars 0 g 0
Dietary fiber 3.9 g 13.1 −70%
Protein 24 g 23.4
Salt 0 g 0.1 −86%

Category average across 189 Red lentils products on Foodmetria.

Compared with other red lentils

Calories lower 34%
Sugars higher 17%
Salt lower 24%
Saturated fat lower 25%
Protein top 68%
Fiber top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Llenties vermelles* (100 %). * Procedent d'agricultura ecològica

May contain traces
CeleryEggsGlutenMilkNutsSesame seedsSoybeans

Product details

Quantity
500 g
Labels & certifications
OrganicEU OrganicCatalan Council of Organic ProductionES-ECO-019-CTGreen Dot
Sold in
Spain
Barcode
8426904175057

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio llenties vermelles?

Bio llenties vermelles contains 320 kcal per 100 g.

How much sugar is in Bio llenties vermelles?

Bio llenties vermelles has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio llenties vermelles healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Bio llenties vermelles contain?

No allergens are listed in the label data. It may also contain traces of celery, eggs, gluten, milk, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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