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Bio-Emmentaler aus Bio-Heumilch gerieben
geriebener Emmentaler
Bio-Emmentaler aus Bio-Heumilch gerieben by Spar Natur*pur provides 396 kcal per 100 g, with 0 g of sugars and 29 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Emmentaler category and comes in a 150 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 150 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 396 kcal | 594 kcal | 374 +6% | |
| Total fat | 30 g | 45 g | 58% | 29 |
| Saturated fat | 22 g | 33 g | 165% | 19.3 +14% |
| Carbohydrates | 2.6 g | 3.9 g | 1% | 1 +159% |
| Total sugars | 0 g | 0 g | 0.5 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 29 g | 43.5 g | 87% | 27.4 +6% |
| Salt | 0.6 g | 0.9 g | 0.9 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1041 Emmentaler products on Foodmetria.
Compared with other emmentaler
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 150 g
- Serving size
- 150 g
- Labels & certifications
- No glutenOrganicEU OrganicAT-BIO-902
- Sold in
- Austria
- Barcode
- 9100000160160
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bio-Emmentaler aus Bio-Heumilch gerieben?
Bio-Emmentaler aus Bio-Heumilch gerieben contains 396 kcal per 100 g and about 594 kcal per serving (150 g).
How much sugar is in Bio-Emmentaler aus Bio-Heumilch gerieben?
Bio-Emmentaler aus Bio-Heumilch gerieben has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bio-Emmentaler aus Bio-Heumilch gerieben healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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