Nutrition report ready

Bio Aubergine Spread

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this KoRo product.

Nutri-Score D

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Bio Aubergine Spread

by KoRo in Salted spreads Barcode 4255582808568
Poor nutritional quality

Bio Aubergine Spread by KoRo provides 397 kcal per 100 g, with 3.6 g of sugars and 5.3 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Salted spreads category.

Nutrient levels per 100 g

Fat
38 g · High
Saturated fat
3.2 g · Moderate
Sugars
3.6 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 397 kcal 249 +59%
Total fat 38 g 21.5 +77%
Saturated fat 3.2 g 5 −35%
Carbohydrates 7 g 7.8 −10%
Total sugars 3.6 g 4 −10%
Dietary fiber 3.1 g 2.6 +18%
Protein 5.3 g 5.3
Salt 1.7 g 1.6

Category average across 1443 Salted spreads products on Foodmetria.

Compared with other salted spreads

Calories higher 9%
Sugars higher 45%
Salt higher 23%
Saturated fat higher 42%
Protein top 39%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianOrganicEU Organicnon-EU AgricultureVeganBE-BIO-01EU AgricultureEU/non-EU Agriculture
Sold in
France
Barcode
4255582808568

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio Aubergine Spread?

Bio Aubergine Spread contains 397 kcal per 100 g.

How much sugar is in Bio Aubergine Spread?

Bio Aubergine Spread has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio Aubergine Spread healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bio Aubergine Spread vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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