Bio 4-Korn Pasta

by felicia 500 in Noodles Barcode 8032804431164
Good nutritional quality
Unprocessed or minimally processed

Bio 4-Korn Pasta by felicia provides 351 kcal per 100 g, with 0.7 g of sugars and 7.8 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Noodles category and comes in a 500 pack.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.3 g · Low
Sugars
0.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 351 kcal 312 +13%
Total fat 1.6 g 3.9 −59%
Saturated fat 0.3 g 1.2 −76%
Carbohydrates 75 g 56.9 +32%
Total sugars 0.7 g 2.9 −76%
Added sugars 0 g 0.5 −100%
Dietary fiber 2.5 g 3.5 −29%
Protein 7.8 g 10.1 −23%
Salt 0 g 0.9 −100%

Category average across 2055 Noodles products on Foodmetria.

Compared with other noodles

Calories lower 43%
Sugars lower 21%
Salt lower 1%
Saturated fat lower 30%
Protein top 65%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

75% Maismehl, 10% Reismehl, 10% Buchweizenmehl, 5% Quinoamehl

Palm oil freeVeganVegetarian

Product details

Quantity
500
Labels & certifications
No glutenOrganicEU Organic
Sold in
France
Barcode
8032804431164

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio 4-Korn Pasta?

Bio 4-Korn Pasta contains 351 kcal per 100 g.

How much sugar is in Bio 4-Korn Pasta?

Bio 4-Korn Pasta has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio 4-Korn Pasta healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bio 4-Korn Pasta vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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