Bigarreaux

by Beyer 290g - 165g poids net égoutté in Cherries in syrup Barcode 3299342249322

Bigarreaux au sirop

Average nutritional quality
Ultra-processed food

Bigarreaux by Beyer provides 85 kcal per 100 g, with 17 g of sugars and 0.4 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cherries in syrup category and comes in a 290g - 165g poids net égoutté pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
17 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 85 kcal 117 −27%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 19 g 27 −30%
Total sugars 17 g 24.2 −30%
Added sugars 8.5 g 16.4 −48%
Dietary fiber 0.8 g 0.9 −8%
Protein 0.4 g 0.6 −28%
Salt 0 g 0 −100%

Category average across 138 Cherries in syrup products on Foodmetria.

Compared with other cherries in syrup

Calories higher 38%
Sugars higher 47%
Salt lower 1%
Saturated fat lower 1%
Protein top 80%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bigarreaux, eau, sucre, colorant : érythrosine.

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
290g - 165g poids net égoutté
Sold in
France
Barcode
3299342249322

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bigarreaux?

Bigarreaux contains 85 kcal per 100 g.

How much sugar is in Bigarreaux?

Bigarreaux has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Bigarreaux healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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